Premium extra virgin olive oil and honey from greece
Born in the US, I left the corporate world in 2010 and moved to Greece - in particular, the Greek island of Kefalonia, where my parents are originally from. My family had been cultivating olives and grapes on Kefalonia since the late 1600s.
After many years of beekeeping, learning olive oil production, and meeting some of the top farmers and beekeepers in Greece, I began this brand called Antheion.
My mission is to produce and partner with the best producers of Greece in order to offer consistent premium quality to my customers. The brand Antheion offers premium food from the best family farms of Greece. These are often small family farms that due to their size, would otherwise not be able to send their products abroad to other countries.
My award winning products are the result of my personal farming experience, knowledge, and contacts in the Greek farming community. Gourmet quality is my constant goal.
Antheion Thyme Honey
2 Stars (in Top 10%)
Great Taste Awards, 2019
"On the nose a clearly defined thyme and floral note, translating immediately to the palate, with a rich sweetness that marries the floral elements well. The finish gives way to a light caramel. An excellent honey that stands out."
- Judges’ comments at the 2019 Great Taste Awards Competition for Antheion Thyme Honey.
"Wonderful golden colour to this honey with an excellent floral aroma. Wonderful viscosity to this excellent honey that releases fabulous floral notes, that has incredible complexity and length. A true taste of the forest."
- Judges’ comments at the 2019 Great Taste Awards Competition for Antheion Forest Honey and Thyme.
Antheion Forest Honey and Thyme
2 Stars (in Top 10%) Great Taste Awards, 2019